Monday, January 24, 2011

Three weeks on....

After three weeks living in our "temporary" apartment with kitchen in a cupboard, we decided we needed a change and having a couple of days off, we decided to head out of town and see what we could find. Driving north for less than an hour we stumbled across Stein am Rhein and decided to stay overnight.

It is a small village on the Rhine, but the locals call it a "city". There is one main street with many of the painted facades dating back centuries.


Quite magical really, and even though the sun was out the temperature struggled to get above freezing!





Between Zurich and Stein am Rhein we passed many vineyards so tried to immerse ourselves in the local wine culture which includes Reisling Sylvanner and surprisingly good Pinot Noir. Dinner last night was a combination of the above with copious amounts of Rosti!



This "city" also lays claim (according to mein host) to the oldest wine bar in Switzerland. How could we refuse?









Monday, January 17, 2011

PANDA in the Big, Little City.

We have now been in Zurich nearly 3 weeks and have to say we are enjoying it more and more as every day goes by. This is a fantastic city and though we are in temporary digs in the city of only 38sq m we are enjoying being able to walk to most places in the city that we want to go. Adele being a cook is keen to cook at home but we are finding that the "close quarters" is a little limiting and she is coming around to my way of thinking that eating out occasionally is not so bad! The occassional "take-away" is also becoming popular, something we learnt from our Manhattan muse.
The staff car - R350 Mercedes is great if not a triffle thirsty and a little daunting in the "little" city, however we are making the most of it and looking forward to travelling further afield once we are settled in and found more permanent lodgings.



When we arrived on 30/12 there was still traces of the pre-Christmas snow falls but we are pleased to say that the weather since has been fantastic and we are wondering why we were so concerned about feeling the cold! The weather forcast is more snow before the end of the week, so we may have to eat our words. The snow tyres may come into their own after all!
During our first fews days of orientation we stumbled across the Dolder Hotel which is supposedly THE best hotel in Zurich, we will have to report our own judgement in due course!


Our first few days (with the family still on holiday) was an orientation of the city and popular family addresses with the family PA. Needless to say we have become quite dependant on our TomTom even though the R350 has its own satnav!
We are living downtown, quite close to the Hauptbahnhof (Main train station) and commute about 15 mins to work, which is located on the hill above the city. This was the view on our first day and being winter there is plenty of pollution around but believe me when the weather is clear the view is sensational, especially at night!



On our first weekend off, when drove around Zurichsee (Lake Zurich) to try and find our bearings. The lake shore is quite built up and the real estate "OTT".



The wealth in Zurich is evident everywhere you look, even though totally understated! I have seen more Porsche's here in the last three weeks than I have ever seen before. The boss has a Carrera 911 which I drove back from service the other day, but I don't expect to get behind the wheel that often.




We are enjoying the interaction with the young family of four, and I think they are slowly getting to know that we are "real" people. They have a very busy agenda and do not have a lot of "free-time" between school, kindergarten, music lessons, sports lessons, gym lessons, chess lessons etc,etc! Paddy obviously has quite a role to play in transportation!





We travelled to the Rhine Falls yesterday, which is quite spectacular even though a little fog detracted fom the spectacle!



I said before that the weather has been fantastic and the last two days have been unbelievable. You still need a jacket and scarf at night but yesterday I even saw a local in shorts and T-shirt!!




The language is not TOO much of a problem, but we acknowledged earlier there will be frustrations at times. 70% of the population speak English and most people are very understanding, and as long you try your best they are most helpful. Flying the Kiwi flag also makes them more receptive!


Trying to assimulate into local cultures is proving easier than expected, especially when food is involved! It appears that Swiss bakers have a different bread they bake for every "event", holiday or festival. The bread pictured was to celebrate the arrival of the 3 kings into Bethlehem!




Our first week at work (with the family) was a little daunting (as expected) to start with, but by the end of the week we think we may have gained their confidence. Time will tell and we are looking forward to cementing our place in this fantastic city. We are in no way ready to accept visitors, and the next few weeks will see us feverously searching for a suitable apartment which hopefully will give us enough space to have a spare bed.........? Watch this space, we will eventually be looking for as many visitors as we can get, to show the delights of Zurich!




Thursday, January 6, 2011

Far from a White Christmas in Europe!

We departed Ireland on 24th Nov and it was a little sad after 8 years. We had been well treated at Inistioge, Dublin and Mountshannon and made many friends. It is not TOO far from Zurich however and I am sure we will be drawn back before too long. We were very fortunate to miss the weather "bomb" which subsequently struck Western Europe, and headed to LA to spend a few days with Sheila and Mike.

We arrived in Christchurch (the shakey city) and after a few days headed down South to spend time with Adele's sister in Winton.

A highlight of our trip was a return to Stewart Island with our mates from Loch Linhe station, Murray and Karen.



They have a lovely little cottage overlooking Halfmoon Bay and we subsequently overdosed on the harvest of the Southern Ocean: Crayfish, Blue Cod, Mussels and Oysters. "Heaven on a plate!"








Then after a quick trip up through Queenstown, Haast, Greymouth and Hanmer Springs we made it back to Christchurch before heading to the opposite end of the country to meet up with Patrick and take on one the country's most talked about golf courses, Kauri Cliffs.




We stayed at Kerikeri and driving to the course through mist and sea fog we were unsure if would be able to play. Arriving onsite however the weather improved and we took to the links, not thinking of the ozone layer and subsequently got a little sun, however that was better than the alternative in Ireland at that stage!!




The course is certainly a fantastic lay out with much "real estate" and most holes being totally isolated from others (similar probably to Jack's Point -though I have never played it!).Patrick had booked a couple of caddies and I would have to admit it was a great way to play such a great course. With the wind at my back I proceeded to shoot a very admirable 40 for the front nine off the white tees and was two up at the turn. The run didn't last sadly and I was pegged back on the17th and lost 2/1. The highlight of Patrick's round was an eagle at the signature par 5, 470m 15th. Drive, 9 iron, "gimme" putt. Much to the awe of the caddies and assembled gallery! I would have to say that it was a great day out if not a "trifle" expensive at around $1200 but the economist with us thought it was relative value for money, so who am I to argue?




From Kerikeri we progressed to Matarangi on the Coromandel Peninsula for the "main event", Christmas with the Ryan's and others.




Paula and Rob have a couple of "bach's" there and made sure that evryone was accommodated and comfortable.




Due to the adverse weather conditions in Europe, unfortunately sister Sheila could not make landfall in NZ. Because of delayed and cancelled flights from Heathrow she could not leave her post in LA and let her staff cover a difficult situation on their own. We were pleased that we at least had spent a few days with her enroute, but we all felt for her. Well done Sheila, your time will come!





In the meantime, the rest of us had a ball, and even Nellie could keep up with most of what was going on!

Christmas will never be the same



And even Santa had a ball!




We left Coromandel on Dec 28th and stopped at Singapore enroute to Zurich. Time enough for a Singapore Sling in "the Long Bar" at Raffles.




Another Christmas for the archives......

fecking edgits......




Roll on 1/1/11.............